Sku
Traditional Ladakhi dish from wheat flour in vegetable broth
- Category: Curry Recipes, Ladakhi Recipes
Ingredients
- Wheat flour
- Local Vegetables
- Sweet peas
- tomato
- Potatoes
- Saffron
Instructions
- Kneel the dough in water.
- Make small pasta shaped pieces of dough with thumb
- Sautee diced tomato, potatoes, onions, vegetables and spices. Add water to prepare vegetable broth