Senai Kizhangu Masiyal
Spicy elephant foot yam curry
Peeth perun bhaji
Vegetable sprinkled with chickpea flour
Okkarai
Simple inexpensive sweet during Diwali
Pappu Urumindi
Simple spicy lentil curry
Masale bhaat
Spicy rice served in Maharashtrian weddings
Milagu Rasam
Spicy soup made from tomato and pepper
Sanpiau
Savory Rice porridge popular snack from Mizoram
Bai
Vegetables cooked in salt, chingal (soda) and sa-um(fat)
Vazhaipoo Bajra Adai
Crepe made with Banana Florets, Pearl Millet and lentils
Podavalangai Kootu
Stir fried snake gourd cooked with lentils and coconut