Tomul Chhot
Rice flour flatbread from Kashmir
Daal Shukno
Spiced leftover lentils
Pongal Kuzhambu
Mixed vegetable curry
Chora Nu Shaak
Black eyed beans curry
Kachariyu
Sesame seeds and Jaggery fudge
Chok Wangun
Eggplant in tangy sauce
Muji Kael
Tangy Radish side dish
Chhir Chot
Rice pancake from Kashmir
Kehwa
Traditional Kashmiri green tea
Bharil Bhende
Stir-fried stuffed okra