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Dal Makhani
Spicy lentil preparation
Makhana Pulao
Rice pilaf with makhana
Makhana Kheer
Pudding made from foxnuts
Makhana Paratha
Foxnut flour flatbread
Palak Makhana
Spinach curry with puffed foxnut seeds
Matar Makhana Curry
Peas and puffed foxnuts in spicy gravy
Makhana Dosa
Crepes from Makhana flour
Padengi Tetla Gassi
Sprouted Green Moong with Colacasia Leaf Knots
Dum Monji
Kohalrabi stems in kashmiri spices
Arachu Kalakki
Pickled tender mangoes and curd curry
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