Soup made from herb brahmi and yogurt
Dessert from roasted semolina, coconut and nuts
Maharashtrian dessert made with hung yogurt and mango pulp
Rich dessert made from evaporated milk
Fritters from onion and chickpea flour
Typical Marathi snack, flatbread from Sago pearls
Okra cooked along with potatoes, onion and spices
Gujarati flat bread made with bottle gourd and spices
Zesty, appetizing and savoury coconut, mint and coriander chutney
Spiced Ivy gourd served as salad