Green leafy vegetables cooked along with yogurt
Lentil curry cooked along with tangy sorrel leaves
Ashgourd cooked in coconut and yogurt
Spinach cooked with coconut and yogurt in Palakkad way
Beans cooked in very simple kerala style with coconut
Simple yet tasty beetroot preparation in Kerala style
Spinach and other mixed vegetables cooked in mustard gravy
Eggplant and potatoes cooked with spices and peanut powder
Banana stem cooked with Jackfruit seeds.
Stir fried spinach green with lentil dumplings