Milagapodi
Coarse powder of mixed roasted lentil, red chillies and asafetida
South India
Recipes from South India
Brahmi Tambli
Soup made from herb brahmi and yogurt
Vella Kadala Upperi
Spiced chickpeas salad
Rava ladoo
Dessert from roasted semolina, coconut and nuts
Pavakka Theeyal
Bitter Gourd cooked in a spicy coconut gravy
Achinga payar – Chena Mezhukkupiratti
Stir fried yam and long beans
Ada Pradhaman
Coconut milk and jaggery based dessert
Beetroot pachadi
Tempered beetroot along with yogurt and coconut
Firni
Thick and cream rice based dessert
Pazhaya Saadam
Leftover rice fermented with curd and spiced