Quick simple ragi flour steamed balls
Soup made from coconut milk and brahmi leaves
Bengal gram fritters popular on streets of Karnataka
Yogurt and coconut based curry using yam
Tangy and spicy lentil curry with brinjal
'Dosa balls' made by deep frying rice and lentil batter
Lentils cooked with fenugreek green, jaggery and coconut
Coconut milk sweetened with jaggery and mango pulp
Semolina flat bread baked along with vegetables.
Pickle made from indian gooseberry