Tokri Chaat
Street food by mixing potatoes and lentils with tangy sauces.
Snacks Recipes
Vegetarian snacks options from India
Lucknowi Dahi Vade
Water soaked fried lentil dumpling served with yogurt and sauces
Singada
Puffs filled with spiced potatoes
Pudiney ke Namak Paare
Crisp deep fried savoury crackers flavoured with dried mint and chili flakes
Lauki Muthia
Steamed multi-flour dumplings bound with grated bottle gourd
Crispy Karela
Stir fried sliced bitter gourd
Pyaaz Ki Kachori
Fried stuffed puffs with filling made from gram flour, onion and spices
Aloo kachori
Fried puffs stuffed with boiled potatoes, mint and spices
Chooda matar
Peppery beaten rice cooked along with peas
Kandi Bhaji
Fritters from onion and chickpea flour