Gur gur Chai
Salted Tea served in Ladakh with yak milk and yak butter
North Indian
Recipes from Northern parts of India
Ladakh Apricot Jam
Jam made from locally available fresh apricots
Thukpa
Spicy Soup with hand-rolled noodles
Tagi Khambir
Pan shaped local bread with thick crust, made from local whole wheat
Sku
Traditional Ladakhi dish from wheat flour in vegetable broth
Skyu
Common pasta dish in ladakhi villages
Mawa Gujiya
Rich and delicious semicircle shaped sweet snack stuffed with sweetened khoya (mawa), dry fruits and nuts
Gwarpatha Sabji
Vegetable dish made from leaves of aloe vera
Mogar
Spicy and quick Lentil curry made from split moong dal
Moong Dal Paratha
Spicy flat bread stuffed with moong dal served with curd