Mixed vegetable curry with fragrant spices in Vaishnu way			
		 
			
	
					
				
			
			
				Potato and gram based fried, crispy snack			
		 
			
	
					
				
			
			
				Sweet fudge made with evaporated milk and sesame seeds			
		 
			
	
					
				
			
			
				Chutney packed with sweet, hot and tangy flavors of dates, ginger and tamarind			
		 
			
	
					
				
			
			
				Fried bread stuffed with mashed spicy peas			
		 
			
	
					
				
			
			
				Caramelized jackfruit cooked along with onions			
		 
			
	
					
				
			
			
				Red Kidney Beans and Turnip cooked in Kashmir flavors			
		 
			
	
					
				
			
			
				Baby potatoes cooked in Kashmiri way			
		 
			
	
					
				
			
			
				Stir fried cauliflower with punch of garlic flavor			
		 
			
	
					
				
			
			
				Spiced curry made from watermelon rind