Mixed vegetable curry with fragrant spices in Vaishnu way
Potato and gram based fried, crispy snack
Sweet fudge made with evaporated milk and sesame seeds
Chutney packed with sweet, hot and tangy flavors of dates, ginger and tamarind
Fried bread stuffed with mashed spicy peas
Caramelized jackfruit cooked along with onions
Red Kidney Beans and Turnip cooked in Kashmir flavors
Baby potatoes cooked in Kashmiri way
Stir fried cauliflower with punch of garlic flavor
Spiced curry made from watermelon rind