Judima
Rice wine prepared among the Dimsas from Assam
North Eastern
Recipes from seven sisters in North East India
Halodhir Chutney
Healthy tangy chutney made from turmeric rhizome
Chagem Ooti
Porridge made with rice and paangkhoklaa (taro leaves)
Veg Bangwi
Rice cakes steamed in Lairu leaf
Tomato Oambal
Hot, tangy and sweet tomato chutney
Kothalor Chakoi
A simple curry made of lentils and jackfruit seeds
Kosoi Bwtwi
Steamed french beans with mild garlic flavour
Daineiiong
Red lentil curry with flavor of Meghalaya
Mohura Pitha
Steamed rice dumpling filled with sweet coconut
Tekeli Pitha
Steamed rice flour cake made using earthernware / tekeli