Malayali Recipes

Recipes from south western coastal state of Kerala

Vazhuthanenga Theeyal

Eggplant in spicy roasted coconut gravy

Spiced, sauteed elephant yam cooked with spices from Kerala

Sour and Spicy Bitter melon Curry

Raw banana cooked in yogurt

Sweet rice dish made with jaggery

Side dish using pumpkin and black eyed peas with Kerala spices

Milk based sweet dish made from aval or poha

Traditional sweet spongy cake made of ground rice and coconut

Starchy taro cooked in yogurt curry

Mixed vegetables cooked with coconut and yogurt

Sader Kaenz
Fermented rice water
Vatane Teppla Ambat
Peas curry with Sichuan pepper
Aloo Tamatar Jhol
Quick, easy and tasty potato tomato curry popular in Uttarakhand
Champakka Juice
Rose Apple juice
Vendakka Thoran
Stir fried okra
Til ki burfi
Sweet fudge made with evaporated milk and sesame seeds
Marzan
Ceremonial Barley cake
Madhurjan Thongba
Fried chickpea dumplings in sweetened milk
Verusenaga Sambar
Spicy curry using fresh boiled peanuts
Achinga Payar Theeyal
Long yard beans in roasted coconut gravy
Gujarati Suva Kadhi
Yogurt curry made using green dill leaves
Gosale Ambat
Ridge gourd curry
Chakkapazham bonda
Savory jackfruit flesh fried balls
Vazhakka Pulissery
Raw banana cooked in yogurt
Kachay aam ki sabzi
Sweet and tangy raw mango curry