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Khandeshi Varan Batti
Steamed fried dough dumplings
Bharlele Kartul
Spiny Gourd stuffed with spices
Katurle chi bhaji
Stir fried spiny gourd
Varanfal
Pasta in lentil curry
Aagri Koli Masala
Spice mix
Malavni masala
Spice Mix from Malvan
Teppla Tambli
Coconut milk spiced with Sichuan pepper
Pavta Usal
Stir fried lima beans
Lal Maath Mataar Bhaji
Peas in red amaranth leaves gravy
Peru Shrikhand
Guava flavored hung curd
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