Lunch Recipes

Vegetarian lunch recipes from India

Achari Aloo

Steamed potatoes along with pickle spices

Rice with flavors of indian gooseberry

Quick simple ragi flour steamed balls

Boiled whole green gram tempered with spices.

Tangy and spicy lentil curry with brinjal

Lentils cooked with fenugreek green, jaggery and coconut

Spinach and fenugreek greens cooked with potatoes and spices

Semolina flat bread baked along with vegetables.

Steamed rice cake cooked along with coconut.

Bengal gram spice curry along with papads

Khus Khus Ka Halwa
A dessert made with poppy seeds
Thouthe Koddel
Spicy Field Marrow curry
Puran Poli
Festive sweet dish made from bengal gram and jaggery
Khaja
Layered fritters in sugar syrup
Jodhpuri Kabuli
Rice cooked with spices and vegetables in Jodhpuri way
Avarekalu Pongal
Spiced rice lentil meal with beans
Menthye Soppina Thove
Lentils cooked with fenugreek green, jaggery and coconut
Tomato Chawtni
Simple tomato dip from Nagaland
Potol Posto
Pointed Gourd in Poppy Seed Paste
Manjal Milagu Paal
Turmeric pepper milk
Sabudana Thalipeeth
Pancake made from Tapioca pearls
Narkel-er Niramish Ghugni
Street food from Bengal often served as breakfast along with …
Tomato Oambal
Hot, tangy and sweet tomato chutney
Bajiyechin Katlisaan
Spinach and potatoes based fritters
Garwhali Kafuli
Thick gravy vegetable made from spinach and spices.