Phagila kusumbri
Spicy salad of kantola from Konkan region
Konkani Recipes
Recipes from coastal konkan region
Phagil Talasani
Stir fried teasel gourd
Kavit chi chutney
Simple tangy chutney made from wood apple / kavit.
Tondli Bhaat
Spicy steamed rice cooked along with ivy gourd
Singhada cha Sheera
Porridge made from flour of waterchest nut
Ghol bhaji
Stir fried purslane leaves
Kalingad Pole
Flatbread made from rice and watermelon rind
Kalingad Dhondas
Fudge cake made from watermelon rind
Vaingana Mashinga Sange Sukke
Spicy stir fried brinjal and drumsticks
Kalingana polo
Rice flatbread using watermelon rind