Palak Nadir
Spinach and Lotus stem curry
Kashmiri Recipes
Recipes with flavours and style from Indian state of Jammu and Kashmir
Drann
Fried crispy savoury snack made from rice flour.
Shangri kahwa
Aromatic drink made of various aromatic herbs
Palak Paneer
Thick puréed spinach seasoned with paneer, garlic and spices
Wozij Chaaman
Paneer cooked in Kashmiri spices
Kashmiri Ver
Spice mix from Kashmir
Pateesa
Flaky sweet made from gram flour and sugar
Babbru
Deep fried bread from Himalayan hills
Mitha Madra
Condensed milk dessert with nuts
Kachalu chaat
Savoury salad made from Arbi