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Recipes from Himalayan state of Himachal Pradesh
Kachalu Ka Salan
Colocasia in a spicy masala
Jhol
Spicy buttermilk
Dahi Wale Pahari Aloo
Potatoes cooked in yogurt gravy
Chana Mahani
Bengal gram in a tangy curry
Auri aur channe ki daal
Mustard greens and split chickpea stir fry
Gandhyali Ki Sabji
Arbi cooked with curd and spices
Lonku Ki Sabji
Spicy chow chow dish
Poode
Deep fried wheat flour and jaggery batter
Jarees
Mouth freshener
Chamba Chukh
Chilli pickle
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