Gujarati flat bread made with bottle gourd and spices
Spiced Ivy gourd served as salad
spicy peanuts coated with black pepper, salt and sugar
salad of stir fried carrot & green chilies
Steamed bottlegourd dumplings served as breakfast in Gujarat
Curd lentil curry with lentil dumplings
Grilled spicy eggplant rings
Quick & easy snack of stir-fried left over roti in Indian spices
Traditional Gujarati flat-bread made from black millet or bajra
Cooked rice muthia in yogurt-spices gravy