Gujarati Recipes

Recipes from state of Gujarat

Khandvi

Strips of Lentil mixed with curd and spices

Stuffed bread filled with filling of lentil-jaggery served with Gujarati Kadhi

Unique flavor of combination of eggplant and lima beans

Pigeon pea lentil curry with gujarati flavors

Popular Gujarati flat bread with fenugreek leaves flavor

Cool refreshing drink for summer made from fennel seeds and dry rasins

Easy recipe of red chilli pickle with mustard and fennel seeds

A yogurt curry with stir fried okra

Traditional Gujarati quick side-dish of stir fried green chilies

Dry moong dal preparation with spices

Halodhir Chutney
Healthy tangy chutney made from turmeric rhizome
Vazhakka Mezhukkupuratti
Simple and flavorful dish from Kerala prepared with raw banana
Goli Baje
Hot lentil fritters served as side dish
Odisha Chaat
Quick popular snack combined with mixed flavors
Sojinar Aanja
Drumstick curry
Kothimbir che Varan
Lentil curry using cilantro
Saakharbhaat
Sweet saffron rice
Singdana Chaat / Moongphali chaat
Savory salad made from boiled peanuts
Baadi
Buckwheat flour porridge
Pachole
Mashed corn and spices
Chena mezhukkupuratti
Spiced, sauteed elephant yam cooked with spices from Kerala
Methi Dana Subji
Fenugreek seeds cooked with spices
Saggu Biyyam Murukulu
Crunchy tapioca fried snack
Mochai Kathirikai Kurma
Field beans and Eggplant curry
Ven Pongal
Smashed seasoned rice and lentils seasoned with cumin and pepper