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Recipes from East India
Aloo Matar
Potato peas curry
Kathaler Mishti Pakora
Sweet fried snack from jackfruit
Daal Shukno
Spiced leftover lentils
Khaja
Layered fritters in sugar syrup
Dudh Chitoi Pithe
Sweet rice cakes in milk
Tetor Dal
Bitter Gourd Lentil Soup
Jhinge Alu Posto
Potato and Ridge Gourd in Poppy Paste
Palong Shaager Torkari
Spinach Mishmash with vegetables
Aloo Makha
Spicy Mashed Potato
Peyajkoli Bhaja
Stir-fried onion green and potatoes
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