Traditional fresh coconut based red curry from Goa
Vegetable side dish made from green sorrel leaves
Side dish with Lima beans and malvani spices
Sweet potato curry made in south Indian style
Dried bottlegourd cooked along with masoor dal in kashmir
South Indian tomato soup particularly served during marriages
Baby Eggplants tempered in rich & creamy sauce of roasted Peanuts & Coconut
Yogurt curry with lentils, vegetables and spices
Vegetable side dish with eggplant and green leaves of dill and fenugreek.
Sour and Spicy Bitter melon Curry