Lauki Muthia
Steamed multi-flour dumplings bound with grated bottle gourd
Breakfast Recipes
Veg recipes for breakfast from Indian subcontinent
Pazhaya Saadam
Leftover rice fermented with curd and spiced
Chooda matar
Peppery beaten rice cooked along with peas
Kalay chanay
Tangy and savory boiled blackpeas salad
Dudhi Na Muthiya
Steamed bottlegourd dumplings served as breakfast in Gujarat
Bajre Ki Khichdi
Porridge made from pearl millet
Gahun ka kheech
Porridge of whole, hulled wheat made in Rajasthan
Nimmakaya Atukulu
Tangy, lemony cooked beaten rice
Rava kichdi
Vegetables and rawa cooked in pudding consistency
Pesara Garelu
Fried dumplings made from green gram flour