Most of us must have tasted the Chinese Szechuan sauce. The spice which flavours this is Sichuan pepper or Szechuan pepper (Zanthoxylum piperitum) also known as Chinese prickly ash or…Read more
Who discovered recipe of Idli? India has so much of traditional recipes that it is difficult to trace rightful owner of a recipe. Recipes18 portal genesis is to aggregate these…Read more